Description
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Features:
1) Variety: Red Fuji
2) Color: natural color
3) Taste and smell: the same natural apple
4) Moisture: 6.0% max
5) Ash: 8.0% max
6) Total bacterial count: 50000/g
7) MPN of coliform groups: None
8) Spec.(mm): Slice, with skin or skinless; 10 x 10 x 10mm, 6 x 6 x 6mm
Packing: Standard exporting carton with double plastic bag inside
